Seppeltsfield Eden Valley Riesling 2019

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A dry Riesling with typical citrus notes and mouth-watering acidity; Enjoy now, or be rewarded with toasty characters through cellaring for up to 10 years.

ABV

12.5%

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Description

VARIETY (%): Riesling 100%

REGION: Eden Valley

WINEMAKING: Only the finest free run juice was used to craft the Seppeltsfield Eden Valley Riesling. Fermentation took place at 14°C in stainless steel to preserve pristine fruit and perfume. Following fermentation, the wine was promptly bottled to maintain freshness and vibrancy.

WINEMAKER: Matthew Pick

ALCOHOL STATEMENT: 12.50%

TASTING NOTES

COLOUR: Pale straw with a fluorescent tennis ball green hue

AROMA: Lifted notes of talc powder, pot pourri and fresh cut Pink-Lady apples

PALATE: Lemon barley notes overlay an underlying skeletal backbone of defined mineral acidity. Great flavour depth of finely cut limes and textural richness of custard apple and fresh lemon curd. Massive palate length and persistence

WINEMAKER’S COMMENTS: A dry Riesling with typical citrus notes and mouth-watering acidity; Enjoy now, or be rewarded with toasty characters through cellaring for up to 10 years.

VINEYARD: Seppeltsfield’s Riesling hails from the ‘Garden of Eden’ vineyard in the Barossa’s beautiful high country – The Eden Valley – and is located approximately 3KMs West from the township of Springton. The soils throughout the Eden Valley are strewn with rocky outcrops and gravels, giving rise to classic mineral structure and perfume. Elevations over 400m above sea level result in an extended ripening season and promote effortless natural balance and finesse. Vines were shoot-thinned, allowing for low yielding bunches which provide pristine juice.

AWARD: 92 points awarded by James Halliday, 2021 Halliday Wine Companion

FOOD PAIRING: Fresh, South Australian King Prawns

PEAK DRINKING: Enjoy now, or cellar for up to 10 years

Additional information

Weight 1300 g
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